Go Back
Print

Creamy Vanilla Chai Iced Tea

Ingredients

  • 2 vanilla chai tea bags
  • 4 tsp sugar
  • 1/2 cup half & half

Instructions

  • Steep tea bags in the 2 cups of water.  When it gets to your desired color, remove tea bags, add sugar, and let cool.  Refrigerate until ready to use.  
    Pour tea into 2 glasses and add 1/4 cup of half and half cream to each glass.  Serve.