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Pecan Cinnamon Roll Banana Bread

If you love banana bread and cinnamon rolls, then this is the recipe for you!
Course Snack
Cook Time 1 hour 15 minutes
Servings 10 servings

Ingredients

  • 1 1/2 cups mashed bananas
  • 1/2 cup butter, melted
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup buttermilk
  • 1 tsp vanilla
  • 2 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 whole banana, for the top, sliced lengthwise

Cinnamon Sugar Mix

  • 1/2 cup packed dark brown sugar
  • 2 tsp cinnamon
  • 1/4 cup chopped pecans

Instructions

  • Pre-heat oven to 350. Mix bananas, butter, sugar, vanilla, eggs and buttermilk. Add the flour, salt, baking soda.
    Pour half of the batter into a parchment lined oil sprayed 9x5 loaf pan. Sprinkle half of the cinnamon sugar mixture on top. Add the remaining batter on top.
    Cut 2 banana slices from a whole banana. Place them on top of the batter. Sprinkle with the remaining cinnamon sugar mixture.
    Bake for 1 hour to 1 hour and 15 minutes. Cool completely on a wire rack.