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Dragon Fruit Coconut Popsicles
Course
Dessert
Servings
6
Equipment
Popsicle Molds
Ingredients
1
can
coconut milk
1 1/2
cups
Dragon Fruit, peeled and cubed
1/4
cup
heavy cream
2
tbsp
honey (optional)
6 Cavity Popsicle Mold
Popsicle Sticks
Instructions
Place all ingredients into a blender and blend until puréed. Divide between 6 popsicle molds. Add popsicle sticks and Freeze for 8 hours or overnight.