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Piña Colada
Ingredients
1 1/2
cups
ice
1/2
cup
pineapples, diced
2
ounces
cream of coconut
2 1/2
ounces
rum
3
scoops
pineapple coconut ice cream
1/4
cup
heavy cream
pineapple wedges for garnish
maraschino cherries for garnish
Instructions
Place ice, diced pineapples, cream of coconut, rum, ice cream, and heavy cream in a blender. Blend until smooth. Pour into glasses and garnish with pineapple wedges and cherries.