Over the summer, I was contacted by Inveigle Magazine to be a guest writer for an article for their magazine. I was so happy for this opportunity. I decided to write about my inspiration for...
I’ve always loved cheesecake. I used to only make it once a year at Christmas because my mom loves my strawberry cheesecake. After making it for a few years, I decided to try other flavors....
What’s Better Than Chocolate Cake? That is a lot of chocolate, but why not? If you don’t indulge sometimes you wouldn’t be human. Chocolate cake is my son’s favorite flavor, so when I asked him...
I finally made it to 1000 followers! I know many of you have a lot more, but I’m still very excited! I remember hoping to get to 100! So today, I’m celebrating. Thank you to...
I’m so grateful for another year and so looking forward to continuous success, love and happiness. This blog has been a blessing and I am so grateful for it. And yes, I made my own...
Sometimes when you’re baking, you need to use a box mix. Either you’re short on time, you don’t want to try a recipe from scratch or you just like they way they taste. Whatever reason,...
I can’t stop using strawberries in my Summer baking. It’s definitely one of my favorite Summer Fruits. So far I’ve used them in tarts, sauces and Macarons. So, now I’ve put them in a cake,...
This week I took inspiration from Constellation Inspiration’s creations of combining flowers with cakes (but I wasn’t listening to Drake. My daughter’s Head, Shoulders, Knees and Toes was playing in the background. Lol!). I love the...
I recently had an order for two dozen cupcakes with chocolate covered strawberries arranged in a number 37 for a birthday. It was easy to make, but almost impossible to transport to the customer. The...
Combining white chocolate and dark chocolate marries so well together. It’s the best of both chocolate worlds, the Ying and the Yang so to speak. I wanted to put these two chocolate flavors into a...