I think a nice classic Apple Pie is my all time favorite dessert. The simplicity of the sliced tart apples, the cinnamon caramel sauce in the filling, and the flaky buttery pie crust makes An...
Now that I’ve gotten the technique down, I’m really loving making Macarons! There are still so many flavors that I want to try. But I always start with a good base. I like to use...
I started watching The Chew when I was on maternity leave with my son. I had never watched it before because I was upset that All My Children had been cancelled and this show...
I’ve been putting Nutella in everything lately, so why not Macarons too? I thought that the combination of chocolaty Nutella and chewy macarons should taste great… And they did! These macarons were so delicious! I...
I love a good Sangria. During the winter I like using red wine. But in the summer, it has to be lighter. I thought I’d use a Rosé today in honor of National Rosé Day....
Summer is just about here, so I made a more tropical Macaron, Passion Fruit Macarons! They’re perfectly tart and sweet. I first had Passion Fruit when my husband took me to The Dominican Republic when...
This week I took inspiration from Constellation Inspiration’s creations of combining flowers with cakes (but I wasn’t listening to Drake. My daughter’s Head, Shoulders, Knees and Toes was playing in the background. Lol!). I love the...
These are Cinnamon- Sugar Cruffins with Nutella. Cruffins are a cross between a croissant and a muffin. I didn’t even use the traditional croissant 3 days to make method. Even though that’s probably the best...
It’s National Doughnut Day, so I made Brioche Doughnuts with Caramel Pastry Cream for the occasion. I’ve been seeing a lot of posts lately about brioche doughnuts and I love brioche bread, so I definitely...
Happy Memorial Day! Today also happens to be National Burger Day. If the weather is nice where you are, get outside, turn on the grill and make some juicy burgers (you can make vegan burgers too)!...
