It’s the beginning of March and we had a snow day! I couldn’t believe it. We had just had several warm days in a row and I’ve been looking forward to Spring. The tulips are...
I’ve been making apple tarts for years. My mom always has me make her one on her birthday. A Gallette is basically a pie with the pie tin underneath. It only has a bottom crust...
I can never walk through the mall and pass Cinnabon and not Stop and get one…. ok, a whole box… with extra cream cheese frosting… don’t judge me. I just really love cinnamon rolls. There’s...
How Much Do You Love Brownies? If you are a fan of the boxed brownie, then this is your recipe! Its chewy and gooey and perfect! If you like cake-like brownies, then do not even...
Looking at social media lately, I’ve been noticing so many pictures and recipes for Brioche bread. What caught my eye was the beauty of this wonderful bread. The swirls of chocolate, cinnamon and other flavors...
I started making banana bread when I was in high school. I’ve been cooking & baking since I was a kid, but when I got to high school, that’s when I started my experimental recipe...
It was an unseasonably warm day in February in NY. 75 degrees in February! It’s unheard of. We broke a new record. It was a nice break from the cold winter, even if it was...
Sunday afternoon is a great day for baking. My son absolutely loves chocolate chip cookies. He asks for them for dessert almost every night! I decided to make a more adult version with chocolate chunks...
Lately, I’ve been kind of obsessed with pears. They taste great, and I love the way they look when they’re baked. I’ve been trying to put together more recipes that include these little beauties! In...
On Groundhog Day this year, the groundhog in Pennsylvania so his shadow, so we all know what that means…. six more weeks of winter! Guess we’ll be waiting a little longer for Spring flowers….sigh....