Category: Recipes

Lemon Curd Swiss Meringue Tart

For Easter dinner every year, I have to make something with citrus. Easter is the kick off to Spring, even if it’s 50 degrees outside. So, this year, I decided to make a Lemon Curd...

Vanilla Buttermilk Cake

  Sometimes when there’s something to celebrate, like a birthday, an anniversary, or even a new job, celebrating at home can be the best bet. All you need is family and friends, a good bottle...

Puff Pastry Nutella Twists II

I’m trying out different ways to shape puff pastry with Nutella. I’ve done this combination before, only with a different shape. In this version, you cut one sheet of puff pastry into three parts and...

Pi Day Pies

  Today was National Pi Day. Yes, they mean “Pi”, the mathematical term. But in the baking world, everyone makes “Pies” on Pi Day. Yum! Like we need another excuse to eat pie, and I...