I’ve always baked something “fun” for Easter. Even as a teen, I would make egg shaped cakes to go with Easter dinner. I would sometimes also make Easter basket shaped cakes, egg shaped cookies, and...
We still have about another month of winter. Weather in still cold, and the snow is still falling. So, to keep us all warm, this Orange Scented Cinnamon Roll Bread will do the trick. Delicious,...
Sometimes when there’s something to celebrate, like a birthday, an anniversary, or even a new job, celebrating at home can be the best bet. All you need is family and friends, a good bottle...
Snow days are for baking and making hot chocolate. After coming in from playing in the snow and making snowmen (snow people more politically correct), my son has to have a cup of my hot...
I’m trying out different ways to shape puff pastry with Nutella. I’ve done this combination before, only with a different shape. In this version, you cut one sheet of puff pastry into three parts and...
It’s National Chocolate Caramel Day! I thought I’d bake up something in honor of the day. Dulce de Leche Salted Chocolate Brownies! It’s my chocolate brownie recipe with smooth Dulce de Leche on top. What...
St. Patrick’s Day is here! When you think of St. Patrick’s Day, what color do you think of?…. Green of course! So when my son said he wanted to make cupcakes on St. Patty’s day,...
Today was National Pi Day. Yes, they mean “Pi”, the mathematical term. But in the baking world, everyone makes “Pies” on Pi Day. Yum! Like we need another excuse to eat pie, and I...
I really love making these simple Nutella twists. I think it’s because of the ease of it. Just 2 ingredients plus an egg for the egg wash at the end. This one I made with...
There are so many different recipes for chocolate chip cookies with so many variations. All brown sugar, half brown half white sugar, egg, no egg, the list goes on and on. This version of...
